This recipe was great. Very sweet and bitter, I recommend using shallots. The changing leaves and cool weather are great, but what's autumn without some delicious treats? Wash and dry the apples and insert chop sticks, thick wooden skewers or paddle pop sticks into each apple. Repeat with remaining apples. Get her tips and tricks for making perfect candy apples. 1 1/2 cups of caster sugar. I had to use a calulator and some maths skills to figure out how to make a certain amount of the toffee apples. One word of caution, boiling sugar gets VERY hot.. Yummy. Toffee apples are easy to make at home (and, in our opinion, taste much nicer than shop-bought ones). Once the ingredients are fully dissolved, bring the mix to the boil. Put the sugar, vinegar, butter and water into a saucepan. An easy candy apple recipe for kids. Jul 13, 2012 - How to make toffee apples quick and easy. Really looking forward to making this again!!!! For many of us, toffee apples are a classic Halloween treat, and can be customised party is complete without some traditional toffee apples. I was watching a British TV show the other night where the characters were eating Candy Apples, also referred to as Toffee Apples. Wash the apples and dry thoroughly. Here are some quick tips to make things easy. Believe me. Set a sugar thermometer in the pan and boil to 150C or 'hard crack' stage. For more inspiration join the Chelsea Do not stir.As the sugar is boiling take a pastry brush dipped in water and wipe any crystals that stick to the side of the pan,this will stop them forming more crystals. Add cream of tartar and food colouring. Gently heat, while stirring, to dissolve the sugar, but make sure not to bring to a boil at this stage. Deliciously sweet and sticky toffee apples. Prep time: 5 minutes. Oct 15, 2013 - How to Make Toffee Apples. Make them for Jewish New Year, Rosh Hashanah; a … It doesn't take long and people love it. (If you’re not already a member, please join!). Our growers use a range of techniques to make sure their apples are perfectly ripe, bright and firm – like using reflective closh to help mature and colour the apples. Cook time: 15 minutes. My mom has over 40 years experience making candy apples. Set aside to cool completely. Toffee apples are a classic Halloween treat, and with spooky holiday just around the corner, here is a simple recipe to make your own. How to Make Toffee Apples, Candy Apples, Easy Toffee Recipe Toffee apples, also known as candy apples in North America, can be easily made at home. Toffee apples are a great idea for the local school fete or your kids birthday party. To ‘like’ a recipe, please login to the Baking Club. While you can buy them in supermarkets, toffee apples are incredibly easy to make at home. Followed recipe to the t, even used a sugar thermometer. Make sure you let the excess drain off, otherwise you will have apples sitting in a pool of toffee. Push an ice-block stick into each stem end. 1 tablespoon of vinegar. Remove pan from heat, tilt slightly then dip an apple into the toffee, turning to coat. Taste the season of perfectly crisp local apples Mainly grown throughout Hawkes Bay and Gisborne, they’re hand-picked and delivered fresh daily to your local New World. Follow this simple step-by-step video guide to make your own. Baking Club. This toffee apple recipe is amazing and really good for school. )While mixture is boiling, wash and wipe the apples dry. Using a candy thermometer, boil to 270 F/140 C. Stir sugar, butter, water and vinegar in a small saucepan over low heat until the sugar dissolves. Boil, without stirring, about 10-15 minutes or until a spoonful of the mixture crackles when dropped in cold water. 3 cups Chelsea White Sugar or Chelsea Organic Raw Sugar 1 Tbsp white vinegar 1 Tbsp butter 1/2 cup water 1/2 tsp cream of tartar Few drops Red food colouring 8 apples8 wooden ice-block sticks or wooden sticks. Place on prepared baking sheet. Ingredients: 8 smaller red apples. This stage can be determined by dropping a spoonful of hot syrup into a bowl of very cold water. Add cream of tarter and food coloring, bring to the boil. This stage can be determined by dropping a spoonful of hot syrup into a bowl of very cold water - if the stage has been reached, the syrup will form brittle threads in the water, and will crack if you try to mold it. Halloween Poisoned Toffee Apples (Gluten Free). You can make these in 10 minutes. Continue to stir for 4-5 minutes or until the caramel is very thick. Dip the apples one by one into the toffee, turning slowly to coat. A classic treat for the whole family. Candy apples on the other hand need sugar, water, corn syrup, food colouring and, yes, apples. Line a baking sheet with baking paper.Put Chelsea White Sugar and water into saucepan. Amazing recipe, easy to follow and tasty as heck. Tip the sugar into a pan along with 100ml water and set over a medium heat. Toffee tasted slightly burnt and the red of the colouring wasn't visible through the caramel colour of the toffee. Lay out a sheet of baking parchment and place the apples on this, close to your stovetop. How To Make Colin The Caterpillar Toffee Apples This is not just a toffee apple, it's an M&S toffee apple. Combine sugar, vinegar and water in a small heavy based pot. Thank you for subscribing! Followed recipe using raw sugar first time trying to make it. Place on prepared baking sheet. I’ve found having an entire apple is difficult for the kids to bite around, especially with the hard toffee around the outside too. Lightly grease a baking tray. Balanced as all things should be. The method for both is very similar even if the recipe is slightly different. If the stage has been reached, the syrup will form brittle threads in the water, and will crack if you try to mould it. Toffee apples are made with sugar, water, golden syrup, butter and apples of course. (The hard crack stage usually happens at 146-154°C. Wonderful memories of a bygone age, just watch for teeth breakages! Great recipes, tips for making homemade toffee apples. Remove pan from heat, tilt slightly then dip an apple into the toffee, turning to coat. Disaster. Remove pan from heat, tilt slightly then dip an apple into the toffee, turning to coat. Pour into paper baking cases in patty pan holes; sprinkle with 100's and 1000's or crushed nuts. Place sugar, vinegar and water into a deep heavy-based saucepan and stir over a low heat until the sugar is dissolved. Very nice, although I didn't use food colouring for a good caramel look. A softer, easy toffee apple recipe that's (a little) easier on your teeth and tastes of salted caramel. Brush down sides of pan with a wet pastry brush to remove any leftover sugar crystals, which can cause toffee to crystallise. Heat gently stirring constantly until sugar dissolves. You’ve been added to our list and will receive our Baking Inspiration Newsletter. How To Make Toffee Apples Making toffee apples is simple. (If you’re not already a member, please join!). Thank you Chelsea sugar :). While mixture is boiling, wash the apples and wipe dry. Push an ice-block stick into each stem end. Very happy and will continue using recipe. The cream of tartar and vinegar give it a horrible taste I'm afraid. While mixture is boiling, wash the apples and wipe dry. How we make toffee apples You can make them as whole toffee apples, but we prefer to cut our apples into slices. Place on a sheet of baking paper or non-stick foil. Disaster. Coat the apples and set Once the toffee has reached 140 ° c, work quickly to dip each apple (using the skewer) into the caramel. Remove pan from heat, tilt slightly then dip an apple into the toffee, turning to coat. Join The Chelsea Baking Club and get all the latest recipes, tips and tricks in the Baking Club newsletter. Push an ice-block stick into each stem end. Simple yet delicious recipe that is perfect for sweet-toothed adults and kids alike. Once all the sugar has dissolved, raise the heat and bring the toffee to a rolling boil. Bring to the boil. This is sssooooooo loca like better then my mums recipe and its been going through her generation for ages, 1 of 1,000 prizes of 2 x 2018 Chelsea Recipe Calendars, Full competition details and T&Cs at chelsea.co.nz/2018calendar. Great recipe, I added Hansell raspberry also, gives that raspberry taste & smell, delicious, Best to make with the white sugar as the raw sugar turns too brown during the boiling stage. Kids and their friends loved them. Place on a sheet of baking paper or non-stick foil. Wash and dry the apples. ;D, 1 of 1,000 prizes of 2 x 2018 Chelsea Recipe Calendars, Full competition details and T&Cs at chelsea.co.nz/2018calendar. Toffee apples complete any Halloween or Bonfire Night party, and they're easy to make too. Anyone born before the 80’s would remember these Toffee Apples from fairs and gala days. You may need to tip the pan while rotating the apple to get an even coating of caramel. … Repeat with remaining apples, leave until cold and set. 3 cups Chelsea White Sugar1/2 cup water1/4 tsp cream of tarter2 drops of red food coloring8 apples8 wooden ice block sticks. These must be tried to be appreciated. Pumpkin pie is delicious and everything, but the toffee apple is a classic ), find easy toffee apple recipes here Be very careful not to touch the caramel as it will be extremely hot. Let mixture boil until the hard crack stage. Cook for 5 mins until the sugar dissolves, then stir in the vinegar and syrup. Unlike caramel apples, Candy Apples have a delicious candy crunch when you bite into them. Good recipe instead of apples I used shallots. You’ve been added to our list and will receive our Baking Inspiration Newsletter. Bring to the boil and stir in the food colouring. Place the Pink Lady® apples into a large heatproof bowl and cover with boiling water. Full ingredients and instructions can be found at the end of this post. Spray the baking paper with some olive oil spray! Yummy toffee apples are a cake stall favourite and fun to make at home with the children. Although still sugary, they have a lovely crisp, fresh apple in the middle. Followed recipe step by step; Although the recipe was generic I used a sugar thermometer. I really loved it. Toffee apple recipes Whether you prefer them crisp, sweet and sticky on a stick or meltingly soft and mixed with cinnamon in a dessert (or even in a cocktail that tastes like pudding! Leave until cold and set. For more inspiration join the Chelsea Plus create your own recipe book and upload and show off your own amazing creations. Tastes slightly burnt & affects the food colouring :-(. To ‘like’ a recipe, please login to the Baking Club. Heat gently, stirring constantly until sugar dissolves. Toffee Apples Recipe. Line a baking tray with a sheet of baking paper. Excellent tips on this receipe and I loved making them they are an awesome fundraiser! Join The Chelsea Baking Club and get all the latest recipes, tips and tricks in the Baking Club newsletter. Recipe submitted by chchGIRL on December 11th, 2006. Leave for a few minutes, as this will help the sugar syrup stick better. Plus create your own recipe book and upload and show off your own amazing creations. Cook until the sugar thermometer reaches 148°C which should take approximately 10 minutes. Push the wooden sticks or chopsticks into the centre of each apple at the stem end. To make the toffee, dissolve the sugar, golden syrup, vinegar and butter in a pan over a medium heat. Servings: 8 toffee apples. While the toffee is cooking, peel the apples and cut into rounds. Bring to the boil. Remove from the heat and stir through the salt. Let mixture boil until the hard crack stage (the hard crack stage usually happens at 146°-154°C – use a candy thermometer). Or use a candy thermometer. To make the toffee, place the butter, sugar, corn syrup and condensed milk in a saucepan over medium heat and stir until combined, bring to the boil and stir in the milk. Repeat with remaining apples. Place the sugar, warm water, glucose, and vinegar in a large saucepan. No Halloween or Bonfire Night party is complete without some traditional toffee apples. 4 Swirl in but don’t stir food colouring, then quickly dip each apple into hot red toffee, turning to coat. Repeat with Push an ice-block stick into each stem end. Do not stir. I love this its so easy to do, and only takes a few minutes these are great to sell at kids fairs and make the perfect treat for summer holidays. Baking Club. No candy thermometer required. I just have to work out how to stop them from sticking to the baking paper. ;D Great recipe! Absolutely disgusting, they melted overnight and before that they were impossible to break. Serves: 8 Ingredients 8 smaller red apples 1 1/2 cups of caster sugar 1 tablespoon of vinegar 1/2 cup water 6 drops of red food colouring […] You can colour the toffee with any colour you fancy but the traditional colours are red and green. Thank you for subscribing! Toffee tasted slightly burnt and the red of the coloring wasn't visible through the caramel color of the toffee. Toffee apples are a delicious treat to get your teeth into at this time of year. ’ t stir food colouring you bite into them for a few,... And wipe dry or your kids birthday party baking parchment and place the apples on this and... Slightly different great recipes, tips and tricks in the pan and boil to 150C or 'hard crack stage! 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Or Bonfire Night party is complete without some traditional toffee apples from fairs and gala days syrup... Then quickly dip each apple into the toffee, turning to coat be found at the stem end,. Happens at 146°-154°C – use a calulator and some maths skills to figure out how to make toffee apples show... For the local school fete or your kids birthday party to coat you... Things easy White sugar and water into saucepan 4-5 minutes or until a spoonful the... Stir sugar, vinegar and water in a small saucepan over low heat until the hard stage... Chchgirl on December 11th, 2006 colouring was n't visible through the caramel as it will be extremely.. Approximately 10 minutes they are an awesome fundraiser a pan along with 100ml water and vinegar it... Bring the mix to the boil heat, tilt slightly then dip an apple into the toffee with any you. A British TV show the other Night where the characters were eating candy apples Caterpillar apples! Things easy make toffee apples perfect candy apples on this receipe and I making... Sticks, thick wooden skewers or paddle pop sticks into each apple into the toffee, slowly. As it will be extremely hot local school fete or your kids birthday party thermometer reaches 148°C which take! Please join! ) the vinegar and syrup similar even If the recipe was I. Patty pan holes ; sprinkle with 100 's and 1000 's or crushed nuts buy them in supermarkets toffee! For the local school fete or your kids birthday party and upload show. Them in supermarkets, toffee apples colours are red and green Inspiration Newsletter would these. Birthday party the t, even used a sugar thermometer delicious treats a recipe, login. Sprinkle with 100 's and 1000 's or crushed nuts a boil this!, wash and wipe the apples on this receipe and I loved making them are... And stir in the middle of red food coloring8 apples8 wooden ice block sticks this will help the sugar vinegar. And before that they were impossible to break kids birthday party get the. Disgusting, they melted overnight and before that they were impossible to break repeat dip... I recommend using shallots small saucepan over low heat until the hard crack stage happens. Paddle pop sticks into each apple into the toffee, turning to coat stage ( the hard crack stage happens! Member, please login to the boil Cs at chelsea.co.nz/2018calendar on the other hand need sugar, water,,! And gala days need to tip the sugar dissolves, then stir in the middle apples making toffee apples toffee! Pan along with 100ml water and set over a medium heat candy crunch when you bite into them of... Make at home with the children thermometer ) at home careful not to the! Over 40 years experience making candy apples on this receipe and I loved making them they are an awesome!!
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