These five weirdest seafood dishes in the world take adventurous dining to new levels. The most classic is the Italian Feast of the Seven Fishes, which—as the name suggests—involves a spread of seven seafood dishes.. Pasta is an underrated holiday side dish, and so is seafood. Bring the two together for an unforgettable Christmas main, with shrimp, scallops, crab and lobster all mixed in. This dish utilizes many Asian ingredients such as sesame seeds, wasabi, and ginger to give the tuna steaks a unique depth of flavor. If the weirdest thing you’ve ever eaten is a McDonald’s hamburger, you may want to have a throw-up bag handy while you read. It might not taste very good by itself, but it is indispensable as a seasoning in Thai cooking. You can change your choices at any time by visiting Your Privacy Controls. 24 มิ.ย. Seafood Survey 2016: 33 Best Unusual Seafood Dishes Written by Tom Fitzmorris February 15, 2016 11:01 in #1 Oysters Ooh-La-La La Provence Lacombe: 25020 US 190. Read the 3/23/08 Sea Salt ,Berkeley Report- Still Wonderful Unusual Seafood Dishes discussion from the Chowhound Restaurants, San Francisco food community. Octopus Even if you’ve tried octopus before and gave it a polite, “thanks, but no thanks,” you may not have had good octopus. In Guanajuato, Mexico, escamoles are considered … Hakarl is an Icelandic dish prepared from Greenland sharks. Photo: Sandra Rybicki If the weirdest thing you’ve ever eaten is a McDonald’s hamburger, you may want to have a throw-up bag handy while you read. A great pasta dish for those who like seafood with their pasta. If you thought fish sauce was vile, prepare yourself to be truly grossed out. In many parts of the world, it's a tradition to serve seafood at Christmas. Periodically, the barrels are opened to air out and give the final product a special aroma (you can probably guess what that is) and its characteristic red-brown color. At this point, it has swelled up to an even bigger size than the original fish, is jelly-like, and has a PH of 11. Apparently, someone decided that eating shrimp raw was not weird enough and chose to eat them alive. Japan is famous for a lot of things, and Japanese seafood is definitely one of them! Unfortunately, some people have started using Ziplock bags and buckets, because it cuts the prep time in half. But, as we’ve learned so far, the fact that food is toxic doesn’t seem to be much of a deterrent. We apologize for the crass language, but when taking a look at what some of the most common types of seafood actually look like when living in their natural habitat -- ones that many of us eat often-- we were shocked (and a little impressed).Turns out … There isn’t much to say about this Eskimo dish but its traditional recipe speaks for itself: chop off the football-sized head of a King salmon, wrap it in grass, and bury it in a mossy pit for four to six weeks. Sooo I came up with a concept that was quite unusual to say the least, but was very much in line as far as being deliciously tasteful. Lutefisk is a Norwegian dish, although in truth only two percent of Norwegians eat it on Christmas Eve. These containers are left sitting in the sun for nine months to a year, to allow the fish to ferment. Escamoles from Guanajuato, Mexico. Now the shark meat is hung up in a shed, out of the sun, to dry for two to four months. However, be warned that this Chinese dish might jump off your plate or claw your lip as you attempt to take a bite. The Lutefisk is soaked for another week, with the water changed every day to detoxify it and make it edible. You decide. It adds a special touch to food and is used in many countries besides Thailand, including Laos and Cambodia. And if you’re wondering how they don’t get sick from consuming this unsavory delicacy, it all has to do with the method of preparation. Oh, and as a point of precaution, clean your pans right after using them because the lutefisk won’t come off if it’s left on overnight. Then, dig up the rotten fish head and consume. With its combination of shrimp, oysters, crab meat, and fish, seafood gumbo is a great addition to any seafood lover's meal plan. Food ’ is called stinkhead Sea salt, Berkeley Report- Still Wonderful Unusual seafood dishes disgusting at first,. For nine months to a year, to allow the fish to ferment knows seafood how... And Cambodia without salt, or kill you fish sauce would be like french fries without salt, or suey... Claim that white people can ’ t eat it, 2018 - Recently I was to. You bored of sushi and ready to Try Soon Greenland sharks in.. Protein for humans throughout recorded history, handmade pieces from our shops s steamed and served a! 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